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Condition: New

Vulcan, VC66EC, Convection Oven, Electric, Double-Deck

$25,631.00

Please call our store at +1 (727) 474-3740 to place your order.

Unleash your kitchen’s potential with the Vulcan VC66EC Convection Oven. This double-deck electric oven is designed for commercial restaurant use, offering exceptional performance and efficiency. With its bakery depth and computer controls, this oven is perfect for baking a wide variety of delicious treats. The 99-hour timer allows for precise cooking times, ensuring consistent results every time. The stainless steel front, top, and sides not only provide durability but also give the oven a sleek and professional look. The stainless steel doors with windows allow you to easily monitor your dishes without opening the oven, saving time and energy. Each section of the VC66EC has a powerful 12.5 kW heating element, guaranteeing fast and even cooking. NSF, cUL, and UL certifications ensure that this oven meets the highest safety and sanitation standards. Upgrade your kitchen with the Vulcan VC66EC and experience the difference in performance and quality.

Convection Oven,electric,double-deck,bakery depth,computer controls,99-hour timer,8" high legs,stainless steel front,top and sides,stainless steel doors with windows,12.5 kW each section,NSF,cUL,UL

Additional information

Control Type

Height

Material

Number of Decks

Power Type

Product Type

Safety and Compliance

, ,

Timer Included

Wattage

Vendor Name

Case Pack

1

Packed By

1 each

Weight Unit

lbs

Shipping Origin

41017

Always Freight

Yes

Minimum Order Quantity

1

Moq By

each

Case Pack By

each

Priced By

each

Vendor Category

Convection Oven, Electric

Specsheet

View Specsheet

Model Number

VC66EC

Documents

Documents

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Bay Area Restaurant Supply
Refrigeration