Star, 214HX, Conveyor Oven, Electric, Made In USA, 208V

High-power quartz infrared elements are located above and below conveyor belt allowing precise even heating of products Convection system keeps the conveyor cool-to-the-touch and extends the life of critical components The forced convection increases productivity by circulating preheated air into the toasting chamber Analog controls for conveyor belt speed , top and bottom heat Compact design can be stacked two (2) high with optional stacking kit Product entry and exit openings are adjustable from 1-1/2" to 3" Removable 6-1/2"long extended load/unload area standard Removable crumb tray for fast and easy clean-up