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$1,600.80
Optimize operations with versatile solutions using the John Boos SDT6-S26SBK-R Dishtable. This Pro-Bowl Soiled Dishtable is designed for commercial restaurant use, offering a straight design that enhances efficiency. With an overall size of 26W x 30D x 44H, this dishtable is perfect for right-to-left operation, ensuring seamless workflow in your kitchen. The 16W x 20 front-to-back x 8 deep pre-rinse sink bowl allows for convenient cleaning and rinsing of dishes. The 10H boxed backsplash with a 45 top and 2 return provides a hygienic and easy-to-clean surface. The set of splash mount faucet holes with 8 centers adds convenience and flexibility. Made of durable 16-gauge stainless steel, this dishtable is built to withstand the demands of a busy restaurant environment. The stainless steel legs, bracing, and adjustable bullet feet ensure stability and durability. NSF certified, this John Boos dishtable is a reliable and essential addition to any commercial kitchen.
Vendor Name | John Boos |
---|---|
Legs | stainless steel |
Depth | 25" to 35" |
Width | 25" to 36" |
Height | 40" to 49", under 12" |
Design | backsplash |
Material | stainless steel |
Backsplash | 5 to 10 inches |
Safety and Compliance | NSF |
Product Type | soiled dishtable |
Features | with sink |
Style | straight |
Length | 23"-47" |
Operation | right-to-left |
Subcategory | dirty/soiled dishtable |
Minimum Order Quantity | 1 |
Shipping Uom | each |
Uom | each |
Case Pack | 1 |
Packed By | 1 each |
Weight Unit | lbs |
Upc Gtn | 6.63E+11 |
Shipping Origin | 6.24E+08 |
Always Freight | Yes |
Vendor Category | Dishtable, Soiled |
Specsheet | View Specsheet |
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