John Boos, SDT4-S26SBK-L, Dishtable, Soiled, Adjustable Bullet Feet

Revitalize service with versatile options through the John Boos SDT4-S26SBK-L Dishtable, Soiled. This straight design dishtable is perfect for commercial restaurant use, offering a convenient and efficient solution for dishwashing operations. With an overall size of 26W x 30D x 44H, it provides ample space for dishwashing tasks. The left-to-right operation ensures smooth workflow, while the 16W x 20 front-to-back x 8 deep pre-rinse sink bowl allows for thorough cleaning. The 10H boxed backsplash with a 45 top and 2 return prevents water splashes and keeps the surrounding area dry. The stainless steel top, legs, bracing, and adjustable bullet feet ensure durability and stability. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Upgrade your restaurant’s dishwashing capabilities with the John Boos SDT4-S26SBK-L Dishtable, Soiled.