John Boos, SDT4-I6096SBK-R, Dishtable, Soiled “L” Shaped, Adjustable Bullet Feet

Revamp service with innovative options using the John Boos, SDT4-I6096SBK-R Dishtable, Soiled “L” Shaped. This commercial-grade dishtable is designed to enhance efficiency and cleanliness in your restaurant kitchen. With its island design and right-to-left operation, it provides a seamless workflow for your staff. The 14300 stainless steel top and stainless steel legs ensure durability and easy cleaning, while the adjustable bullet feet allow for stability on any surface. The dishtable features a pre-rinse sink bowl, perfect for quickly rinsing off soiled dishes before washing. The 10-inch boxed backsplash with a 45-degree angle and 2-inch return prevents water from splashing onto surrounding surfaces. Additionally, the splash mount faucet holes with 8-inch centers provide convenient access to water. NSF certified, this dishtable meets the highest standards of sanitation and safety. Upgrade your restaurant’s dishwashing area with the John Boos, SDT4-I6096SBK-R Dishtable, Soiled “L” Shaped.