John Boos, SDT4-I60108SBK-R, Dishtable, Soiled “L” Shaped, Adjustable Bullet Feet

Upgrade workflow with adaptable resources through the John Boos SDT4-I60108SBK-R Dishtable. Designed for commercial restaurant use, this island-style dishtable offers a convenient and efficient solution for soiled dishes. With its L-shaped, right-to-left operation, it maximizes space utilization and streamlines dishwashing processes. The dishtable features a 20″ x 20″ x 8″ deep pre-rinse sink bowl, perfect for thorough cleaning before dishwashing. The 10″ high boxed backsplash with a 45° and 2″ return prevents water splashes and keeps the surrounding area dry. The 14″ high rolled edge ensures durability and prevents spills. Crafted from 14300 stainless steel, this dishtable is built to withstand the demands of a busy restaurant kitchen. The stainless steel legs, bracing, and adjustable bullet feet provide stability and allow for easy customization. NSF certified, this John Boos dishtable guarantees safety and hygiene. Upgrade your restaurant’s dishwashing efficiency with the John Boos SDT4-I60108SBK-R Dishtable.