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Can’t find what you need? Call us for personalized assistance Or click “Contact Us” at the bottom-right of your screen. We’re here to help!
$212.00
Please call our store at +1 (727) 474-3740 to place your order.
Elevate service with intelligent choices using the John Boos, L044-O, Cutting Board, Equipment-Mounted. This steam table cutting board is designed to enhance efficiency and hygiene in a commercial restaurant setting. With its edge grain construction and antimicrobial Northern Hard Rock Maple material, this cutting board offers durability and resistance to bacteria growth. The penetrating oil finish adds a touch of elegance while also protecting the board from moisture and stains. Measuring 60W x 8D x 1-1/4 thick, it provides ample space for food preparation. NSF certified, this cutting board meets the highest standards of safety and sanitation. Whether you’re slicing, dicing, or chopping, this equipment-mounted cutting board is a reliable companion for any chef. Trust John Boos, a reputable vendor known for their quality products, to deliver a cutting board that combines functionality, durability, and style.
| Area | 60"W x 8"D x 1-1/4 thick |
|---|---|
| Depth | 8" |
| Material | maple wood |
| Product Type | cutting board |
| Safety and Compliance | NSF |
| Thickness | 1-1/4" |
| Width | 60" |
| Vendor Name | John Boos |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Upc Gtn | 662969124403 |
| Shipping Origin | 624012899 |
| Always Freight | Yes |
| Minimum Order Quantity | 1 |
| Moq By | each |
| Case Pack By | each |
| Priced By | each |
| Vendor Category | Cutting Board, Equipment-Mounted |
| Specsheet | View Specsheet |
| Model Number | L044-O |
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