John Boos, L011-OS, Cutting Board, Equipment-Mounted

Enhance service with versatile options through the John Boos, L011-OS, Cutting Board, Equipment-Mounted. This steam table cutting board is designed to elevate your restaurant’s food preparation capabilities. With its generous dimensions of 84W x 10D x 1-3/4 thick, it provides ample space for slicing, dicing, and chopping ingredients. The edge grain construction ensures durability and longevity, making it perfect for the demanding environment of a commercial kitchen. Made from antimicrobial Northern Hard Rock Maple with a penetrating oil finish, this cutting board not only offers a hygienic surface but also adds a touch of elegance to your food preparation area. The adjustable stainless steel supports provide stability and convenience, allowing you to customize the height to suit your needs. NSF certified, this cutting board meets the highest standards of safety and sanitation. Elevate your restaurant’s food preparation game with the John Boos, L011-OS, Cutting Board, Equipment-Mounted.