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$3,623.40
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Modernize your service with smart tools through the John Boos, 4PB1620, Sink, (4) Four Compartment. This commercial-grade sink is designed to enhance efficiency and functionality in any restaurant setting. With its 4-compartment design, each measuring 16W x 20 front-to-back x 12 deep, you can easily separate and organize your dishwashing tasks. The 10-inch boxed backsplash with a 45-degree top and 2-inch return ensures a clean and hygienic workspace, while the 2 sets of splash mount faucet holes with 8-inch centers provide convenient access to water. Made from durable 16300 stainless steel, this sink is built to withstand the demands of a busy kitchen. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, allow for easy customization and stability. NSF and CSA-Sanitation certified, this sink guarantees the highest standards of cleanliness and safety. Upgrade your restaurant’s efficiency and hygiene with the John Boos, 4PB1620, Sink, (4) Four Compartment.
Area | 69-1/8"W x 25-1/2"D x 44-1/16"H |
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Backsplash | 10H boxed backsplash |
Compartments | 4-compartment |
Depth | 25-1/2" |
Design | backsplash |
Height | 44-1/16" |
Material | stainless steel |
Product Type | sink |
Safety and Compliance | CSA-sanitation, NSF |
Width | 69-1/8" |
Vendor Name | John Boos |
Case Pack | 1 |
Packed By | 1 each |
Weight Unit | lbs |
Shipping Origin | 624012899 |
Always Freight | Yes |
Minimum Order Quantity | 1 |
Moq By | each |
Case Pack By | each |
Item Width | 69.12 in |
Item Height | 44.06 in |
Item Depth | 25.5 in |
Priced By | each |
Vendor Category | Sink, (4) Four Compartment |
Specsheet | View Specsheet |
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