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$3,489.00
Modernize operations with smart choices using the John Boos 3PB20-1D24R Sink. This three-compartment sink is designed to streamline your restaurant’s workflow and enhance efficiency. With an overall size of 88-316W x 25-12D x 44-116H, it provides ample space for washing, rinsing, and sanitizing dishes. The three 20W x 20 front-to-back x 12 deep compartments allow for easy organization and separation of different types of dishes. The 24 right drainboard offers a convenient area for drying and stacking clean dishes. Made of durable 16300 stainless steel, this sink is built to withstand the demands of a busy commercial kitchen. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, ensure stability and easy leveling. NSF and CSA-Sanitation certified, this sink meets the highest standards of cleanliness and hygiene. Upgrade your restaurant’s dishwashing capabilities with the John Boos 3PB20-1D24R Sink.
| Vendor Name | John Boos |
|---|---|
| Depth | 25" to 35" |
| Width | 85" to 96" |
| Design | backsplash |
| Height | 40" to 49" |
| Material | stainless steel |
| Backsplash | 5 to 10 inches |
| Safety and Compliance | CSA-sanitation, NSF |
| Product Type | compartment sinks |
| Compartments | 2 to 3 compartments |
| Minimum Order Quantity | 1 |
| Shipping Uom | each |
| Uom | each |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Upc Gtn | 6.63E+11 |
| Shipping Origin | 6.24E+08 |
| Always Freight | Yes |
| Vendor Category | Sink, (3) Three Compartment |
| Specsheet | View Specsheet |
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