$138,347.71
Unleash gastronomic brilliance with the Firex ULPCG1-48 Cook & Chill system. Designed for commercial restaurant use, this single basin unit offers a generous capacity of 188 liters, allowing you to prepare and store large quantities of food with ease. With a powerful 122800 BTU, this system ensures efficient cooking and chilling, saving you time and energy. The Firex ULPCG1-48 is packed with features that make it perfect for a busy restaurant kitchen. Its cook and chill capabilities allow you to seamlessly transition from cooking to chilling, ensuring food safety and preserving the quality of your dishes. The unit is easy to use and maintain, with a user-friendly interface and durable construction. Whether you’re a small bistro or a bustling eatery, the Firex ULPCG1-48 Cook & Chill system is a reliable and efficient addition to your kitchen.
Weight | 606.00 lbs |
---|---|
Dimensions | 35.43 × 35.43 × 35.43 in |
Vendor Name | |
Product Type | cook & chill |
Minimum Order Quantity | 1 |
Shipping Uom | ea |
Uom | ea |
Case Pack | 1 |
Packed By | 1 ea per case |
Weight Unit | lbs |
Always Freight | Yes |
Vendor Category | Cook & Chill |
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Bay Area Restaurant Supplies is a dedicated provider of top-quality equipment and tools to the food service industry, drawing upon years of proven experience. We pride ourselves on our unwavering commitment to delivering reliable and effective commercial kitchen solutions, backed by our unyielding support and steadfast customer service. Our knowledgeable representatives are adept at guiding customers through our extensive inventory to help them find the optimal product for their needs, and we remain at their disposal to ensure their satisfaction well beyond the point of delivery. We hold ourselves accountable to the highest standards, and believe that our success hinges on the complete satisfaction of our valued clientele.
14000 66th St N, Largo, FL 33771, United States
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