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Condition: New

Everest Refrigeration, ECB82-84D4, Equipment Stand, Refrigerated Base

$5,923.00

Upgrade your restaurant kitchen with the Everest Refrigeration ECB82-84D4 Equipment Stand. This chef base refrigerator is perfect for commercial restaurant use, offering a spacious two-section design with four heavy-duty stainless steel drawers. With a weight capacity of 1,084 lbs., you can easily store and organize all your ingredients and supplies. The 16 gauge stainless steel worktop provides a durable and hygienic surface for food preparation, while the digital controls with LED display allow for precise temperature management. The auto defrost feature ensures hassle-free maintenance, while the dual air chamber and vents ensure consistent cooling throughout the unit. The high heat insulation and stainless steel grips further enhance the efficiency and convenience of this refrigerator. With its NSF and ETL-Sanitation certifications, you can trust the quality and safety of this Everest Refrigeration equipment stand. Upgrade your kitchen today and experience the benefits of this reliable and efficient refrigerated base.

Chef Base Refrigerator,two-section,84"W,self-contained side mounted refrigeration,(4) heavy duty stainless steel drawers,1.084 lbs. weight capacity,16 gauge stainless steel worktop,digital controls with LED display,auto defrost,dual air chamber & vents,high heat insulation,stainless steel grips,worktop security corner guards,stainless steel interior & exterior,galvanized steel bottom & rear,(3) leg stabilizers,R290 Hydrocarbon refrigerant,1/3 HP,115v/60/1-ph,2.5 amps,cord,NEMA 5-15P,NSF,cETLus,ETL-Sanitation

Additional information

Weight 489.00 lbs
Dimensions 32.13 × 25.00 × 25 in
Width
Features
Subcategory
Access Type
Number of Drawers
Product Type
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Shipping Origin 90220
Always Freight Yes
Vendor Category Equipment Stand, Refrigerated Base
Specsheet Click Here

Brand

Everest Refrigeration

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Refrigeration