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Can't find what you need? Reach out to us by clicking on 'Contact Us' at the right bottom of your screen for personalized assistance and unbeatable prices. We're here to help you!
$33,031.44
Cook with precision using the Blodgett BX-14E Single Combi Oven. This electric oven is perfect for commercial restaurant use, offering a capacity of (14) 12″ x 20″ full-size hotel pans or (7) 18″ x 26″ full-size sheet pans. With Steam-on-Demand and Vario Steam features, you can easily control the steam levels to achieve the perfect cooking results every time. The 4-speed fan ensures even heat distribution, while the core temperature probe allows you to monitor the internal temperature of your dishes. The glass door and 13-position rack glides provide easy access and visibility to your food. This oven also comes with (5) wire shelves, a retractable hose reel, and a stainless steel construction for durability and easy cleaning. With a 19.0 kW power output and NSF and cETLus certifications, the Blodgett BX-14E Single Combi Oven is a reliable and efficient choice for any commercial kitchen.
| Minimum Order Quantity | 1 |
|---|---|
| Shipping Uom | ea |
| Uom | ea |
| Case Pack | 1 |
| Packed By | 1 ea per case |
| Weight Unit | lbs |
| Always Freight | Yes |
| Vendor Category | Combi Oven, Electric |
| Specsheet | View Specsheet |
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