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$445.20
Modernize operations with intelligent choices using the John Boos S16MS04 Equipment Stand. Designed specifically for mixers and slicers, this stand is a must-have for any commercial restaurant. With its open base and adjustable bracing, it offers maximum stability and support for heavy-duty equipment. The 16300 stainless steel top provides a durable and easy-to-clean surface, while the galvanized legs ensure long-lasting durability. This stand is NSF certified, guaranteeing its safety and sanitation standards. The compact dimensions of 24″ W x 30″ L x 20″ H make it ideal for smaller kitchens, maximizing space efficiency. Whether you’re slicing meats or mixing dough, this equipment stand will streamline your operations and enhance productivity. Trust John Boos, a reputable vendor known for their high-quality products, to deliver the perfect solution for your restaurant’s needs. Upgrade your kitchen today with the John Boos S16MS04 Equipment Stand.
| Vendor Name | John Boos |
|---|---|
| Material | galvanized, stainless steel |
| Product Type | equipment stand |
| Legs | galvanized |
| Width | 12" to 24" |
| Height | 20" to 29" |
| Safety and Compliance | NSF |
| Features | |
| Style | open base |
| Area | 24" x 30" x 20" |
| Minimum Order Quantity | 1 |
| Shipping Uom | each |
| Uom | each |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Upc Gtn | 6.63E+11 |
| Shipping Origin | 6.24E+08 |
| Always Freight | Yes |
| Vendor Category | Equipment Stand, for Mixer / Slicer |
| Specsheet | View Specsheet |
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