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$1,592.40
Upgrade your restaurant’s service with the John Boos 3B16204-2D18 Sink, a versatile and durable addition to any commercial kitchen. This three-compartment sink is designed to enhance efficiency and cleanliness, allowing you to easily handle a high volume of dishes. With its 87-inch width, 25.5-inch depth, and 44-inch height, this sink provides ample space for washing, rinsing, and sanitizing. The three 16-inch by 20-inch compartments are deep enough to accommodate large pots and pans, while the two 18-inch drainboards offer convenient drying space. Made from 16-gauge stainless steel, this sink is built to withstand the demands of a busy restaurant environment. The adjustable side bracing and bullet feet ensure stability and easy installation. NSF and CSA-Sanitation certified, this sink meets the highest standards of hygiene and safety. Upgrade your restaurant’s efficiency and cleanliness with the John Boos 3B16204-2D18 Sink.
| Vendor Name | John Boos |
|---|---|
| Depth | 25" to 35" |
| Width | 85" to 96" |
| Design | backsplash |
| Height | 40" to 49" |
| Material | stainless steel |
| Backsplash | 5 to 10 inches |
| Safety and Compliance | CSA-sanitation, NSF |
| Product Type | compartment sinks |
| Compartments | 2 to 3 compartments |
| Minimum Order Quantity | 1 |
| Shipping Uom | each |
| Uom | each |
| Case Pack | 1 |
| Packed By | 1 each |
| Weight Unit | lbs |
| Upc Gtn | 6.63E+11 |
| Shipping Origin | 6.24E+08 |
| Always Freight | Yes |
| Vendor Category | Sink, (3) Three Compartment |
| Specsheet | View Specsheet |
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